Print this pagePrint this page

Munton Malts


Grain Malt Moisture Total Nitrogen

Color (EBC Units)

Extract (dw)

IOB Soluble Nitrogen Ratio

515 ml Mash

450g mash

IOB (Lº/kg)

Pale Ale Malt

3.0% max

1.55% max

4.0 - 6.0

4.6 – 6.9

308 min

38 min

Lager Malt

4.5% max

1.70% max

3.0 max

3.5 max

300 min

36 min

Crystal Malt

6.0% max

1.85% max

130 - 170

150 - 200

280 min

N/A

Dark Crystal Malt

6.0% max

2.0% max

330 - 430

385 - 500

280 min

N/A

Cara-pils Malt

7.0% max

2.0% max

25 - 40

29 - 46

285 min

N/A

Chocolate Malt

5.0% max

2.1% max

900 - 1100

1050 -1300

270 min

N/A

Black Malt

5.0% max

2.2% max

1100 - 1300

1300 - 1500

265 min

N/A

Wheat Malt

7.0% max

2.0% max

4.0 max

4.7 max

320 min

40 ± 5

Munich Malt

5.0% max

1.8% max

5.0 – 13.0

6.0 – 14.0

305 min

36 - 42

Roasted Barley

(Unmalted)

 

6.0% max

2.1% max

1100 - 1400

1300 - 1550

280 min

N/A